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Jacobsen's Black Garlic Salt is a flavor bomb of sweetness matched with savory notes of caramelized garlic. They ferment garlic in-house until it turns dark and sweet, then dry it and blend it into the salt, for a slightly sweet umami flavor that adds unexpected depth to any dish.
Made in Oregon
Beyond our mission to take time and care to consider where and how things are made, who makes them and what they are made out of, we are also committed to supporting our planet with our membership in the 1% For The Planet organization.
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We have committed to giving 1% of annual online sales to environmental nonprofits doing important work across the globe. Since the organization started in 2002, members have given over $250 million!
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