Home bar enthusiasts and gift-givers are passionate about this punchy infusion kit containing lemons, lavender, vanilla, and citrus-infused vegan non-GMO cane sugar. Fill with 12 ounces of alcohol or hot water, refrigerate 3 days, and enjoy for the next 30 days as the basis for 8 craft cocktails. Infuse twice for up to 16 cocktails!
Make it hot: add a 1.5 oz. strained shot with a cup of hot tea. Make it cold: Add a 1.5 oz. strained shot to a glass of lemon lime soda. Pour one strained shot over ice, add pineapple or orange juice for a snappy brunch cocktail. Level up your cocktail kit with the Shaker + Strainer Attachment Lid.
Makes up to 16 cocktails
1-year shelf life
Made in USA
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